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Ci Siamo
For the final meal on my New York City trip, I knew I wanted to end on a high note—and Ci Siamo easily became one of my favorite restaurants we visited. Located in Manhattan and known for its wood-fired dishes and handmade pastas, Ci Siamo delivered on both atmosphere and flavor. We started with the Gnocco Fritto filled with goat gouda, a dish I’d absolutely order again. The airy, crispy dough paired perfectly with the creamy, slightly tangy Gouda. It was the ideal light star
Jan 151 min read


La Mercerie
During my New York City food tour, after enjoying multiple Italian spots, I wanted a change of pace and visited La Mercerie, a chic French restaurant in NYC known for its fresh flavors and Parisian-inspired menu. We started with Pain et Beurre, a simple yet delicious dish of a fresh baguette served with salted butter — a perfect introduction to the meal. For a shared starter, we had the Salad with Fine Herbs, which was crisp, fresh, and bursting with vibrant herb flavors. For
Jan 131 min read


Osteria Delbianco
During my New York City food tour, I stopped at Osteria Delbianco, a classic Italian restaurant located in Midtown Manhattan. Known for its traditional Italian cuisine, this spot is perfect for anyone craving authentic Italian dishes in NYC. To start, we ordered the Polpette della Nonna, veal and mortadella meatballs served with rich tomato sauce and freshly grated parmigiano. These meatballs were a comforting and flavorful way to begin the meal. For my main course, I went wi
Jan 71 min read


Bar Primi
To kick off my New York City trip, we chose Bar Primi, a popular Italian restaurant known for its fresh pastas and classic NYC dining atmosphere. We started the meal with the 20-month prosciutto di Parma, which was perfectly salty, savory, and incredibly flavorful — the ideal bite to open the night. Next, we ordered the Caesar Salad, loaded with shaved Parmesan and crispy breadcrumbs. I loved the crunch and richness in every bite, and it paired perfectly with the prosciutto.
Dec 30, 20251 min read


The Franklin Room
After passing The Franklin Room Chicago multiple times, I finally made my way in to try some of their celebrated dishes. Known for...
Nov 6, 20251 min read


Club Lucky
If you're searching for an Italian restaurant in Chicago with a retro vibe and a killer martini menu, Club Lucky is your next stop. After...
Sep 9, 20251 min read


Tortello
Tortello is one of those classic Wicker Park restaurants that always comes up when people talk about fresh pasta in Chicago. I hadn’t...
Aug 21, 20251 min read


Daisies
After hearing countless glowing reviews, I finally made my way to Daisies, a farm-to-table restaurant in Logan Square known for its...
Jul 31, 20252 min read


DJ's Great Room
DJ’s Great Room is a new restaurant and cocktail lounge located in Chicago, and it’s already making waves for its elevated comfort food...
Jun 19, 20252 min read


il Carciofo
After weeks of anticipation, I finally made it to il Carciofo, a Roman-inspired restaurant in Chicago’s West Loop that’s been on my...
Jun 12, 20252 min read


Alla Vita
Alla Vita had been on my list of must-try Chicago restaurants for a while—and it fully lived up to the hype. Located in West Loop, this...
May 22, 20252 min read


Francine
During a recent trip to Arizona, my family and I had the pleasure of dining at Francine, an upscale French Mediterranean restaurant...
May 8, 20252 min read


The Little Pig Speakeasy
Dublin is full of hidden speakeasies, and The Little Pig Speakeasy is a great visit for expertly crafted cocktails and Italian cuisine....
Apr 10, 20252 min read


Terra Madre
For our first meal in Dublin, we decided to try Terra Madre, a cozy Italian restaurant known for its authentic, homemade cuisine. With...
Apr 1, 20251 min read


Aye
Aye in Cork is a must-visit spot for incredible food and crafted cocktails, making it a perfect choice for our last dinner in the city....
Mar 27, 20252 min read


Monteverde
Scoring a reservation at Monteverde is no easy feat—it's one of the more sought-after restaurants in Chicago. So when a Resy alert popped...
Mar 13, 20251 min read


Tre Dita
Tre Dita is one of Chicago’s toughest reservations to secure, so I was eager to finally experience its highly acclaimed Italian menu....
Feb 20, 20251 min read


Boka
It’s not often that I dine at a Michelin-starred restaurant, but Chicago Restaurant Week provided the perfect opportunity to experience...
Feb 11, 20252 min read


Prosecco
Kicking off Chicago Restaurant Week, I had the pleasure of dining at Prosecco, an elegant Italian restaurant known for its classic dishes...
Jan 31, 20252 min read


Bar Sotto
Bar Sotto had been on my list for some time, and it didn’t disappoint as the ideal spot for after-work drinks and bites. As a...
Dec 26, 20241 min read
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