The Feed

Froth was a café that wasn’t originally on my radar, so when my friend invited me for breakfast, I went in with zero expectations. But after dining there, I was genuinely blown away by how amazing the vibe, food, and drinks were. To start, I ordered the That’s a Bingo Matcha Latte, made with raspberry, lemon, oat milk, and mint. It had the perfect balance of sweetness and subtle flavor — exactly what I look for in a matcha drink. It was refreshing, unique, and one of the best

Crying Tiger is one of the newest and most talked-about restaurants in Chicago’s River North, and after dining there recently, I can confidently say the hype is well deserved. The menu is packed with bold flavors, fresh ingredients, and exciting dishes that highlight both sweet and spicy profiles. To start, I ordered the Hamachi Crudo, a recommendation from our waiter. This dish was incredibly fresh, with a subtle heat and the perfect amount of crunch from the toppings. Next,

I love trying new cafés opening in the city, and next on my list was Postcard in Fulton Market, one of Chicago’s newer coffee spots. I ordered a classic vanilla latte, which was smooth and perfectly sweet — exactly how I like it. For something savory, I tried the Mortadella Toastie made with whipped ricotta, arugula, and parmigiano. The toastie was surprisingly packed with flavor, creamy yet crisp, and easily one of my favorite bites of the morning. We also sampled several of

Akiro Hand Roll Bar is one of the newer additions to River North, offering a modern mix of Japanese and Peruvian flavors. We started with the Tuna Tiradito, made with yellowfin akimi, ponzu, and furikake. This was the perfect way to set the tone for the meal. The fish was incredibly fresh, and the bright, citrusy flavors from the ponzu made the dish feel light, clean, and beautifully balanced. Next, we tried the Tempura Shrimp, served in a spicy sauce. I loved the combination

Emerald Loop quickly became one of my go-to late-night stops in Chicago after initially visiting to try their famous espresso martini. This lively pub stood out not only for its cocktails, but also for its festive holiday decor and unexpectedly great bar food. I had to try the Nitro Espresso Martini on tap, which isn’t usually my go-to drink, but I was pleasantly surprised by how smooth and creamy it was. To pair with the cocktails, we ordered a few appetizers, including the

Costera Cocina Tulum in Fulton Market, Chicago, is a must-visit for fans of fresh Mexican cuisine and craft cocktails. After passing by many times, I finally got to try their highly rated drinks and menu items on a recent night out to dinner. I started with the Playa De Piña, featuring mezcal, papaya, pineapple, and lime. While it was slightly sweet for my taste, the mezcal flavor really stood out. For starters, I had my favorite dish of the night, the Tuna Tartare with avoca

Noble Fat recently opened a Lincoln Park location following its popular run at Green City Market, and I stopped by to try some of its notable matcha drinks on a Saturday morning. I decided to try the Ube Matcha Latte, a unique twist on traditional matcha with subtle ube flavor. While I usually prefer sweeter matcha drinks, this one was still enjoyable and offered a rich, earthy flavor profile. Noble Fat is a must-visit for anyone looking to explore creative matcha and special

I love discovering new bakeries, and I was excited to visit Dorothy’s Bakery during its opening weekend in Chicago. As an early riser, I was able to skip the long lines and pick exactly which bakery items I wanted to try. For breakfast, I ordered The Frankie breakfast sandwich, made with bacon, eggs, cheese, microgreens, and apple butter on a homemade English muffin. The sweet and savory balance made every bite satisfying, and the English muffin added the perfect texture to c

If you’re looking for a classic Chicago wine bar for pre-dinner drinks, Good Funk in the Loop is an excellent spot to add to your list. After walking past it a few times, I finally stopped in—and immediately loved the lively atmosphere and festive holiday décor throughout the bar. Once seated, we chatted with the bartender for orange wine recommendations and went with the safest option, which ended up being the perfect pick. As someone who’s always searching for new wine bars

This past September, I experienced Tokyo Last Call, a unique dining concept in the basement of Sushi-San, where four Japanese bars and bartenders rotate each weekend with their own curated cocktail menus. I attended the last weekend in September, featuring Tokyo Confidential as the guest bartender. My favorite cocktail of the night was the Arigato El Gatto, made with Japanese whiskey, mezcal, watermelon, and chili. The cocktail had the perfect balance of savory, spicy, and sw

While taking a break from work, I decided to try a new (to me) coffee spot in the Loop — Intelligentsia Coffee, one of Chicago’s most well-known coffee shops. My first impression of the cafe was how lively it was during the weekday rush, filled with people hosting coffee chats, remote workers on laptops, and others grabbing their coffees to go. I ordered the classic vanilla latte, which turned out to be the perfect pick-me-up for the middle of the week. The espresso was smoot

Perilla Fare hosts one of the most unique summer food events in Chicago: the Windy City Wiener Wars, where local chefs face off to see who can create the city’s best gourmet hot dog. The event runs for select dates throughout the summer, and I attended the second-to-last Chicago chef face-off — Noriko vs. Adalina. Each chef created their own take on the classic Chicago hot dog, and guests could try both creations for $15 and vote for their favorite. Here’s what each chef serv

Tamu is one of the newer additions to Fulton Market's dining scene, known for its fresh hand rolls and omakase experience. As a sushi lover, I was excited to try their Temaki Hand Roll Bar, which offers a wide selection of classic and signature rolls prepared right in front of you. I decided to order the Chef’s Choice Set, which includes four classic hand rolls and one signature hand roll. Each roll was packed with flavor and featured high-quality, fresh ingredients. Here’s w

After passing The Franklin Room Chicago multiple times, I finally made my way in to try some of their celebrated dishes. Known for...

Two Zero Three Coffee Bar, located in the heart of Chicago’s Loop, is a hidden gem for specialty coffee lovers. I recently discovered...

Chicago has no shortage of all-you-can-eat sushi restaurants, and Sushi Para II in Lincoln Park is one of the best places to indulge in...

Perilla Steakhouse, known for its modern twist on classic dishes in Chicago, isn’t just about steak—it also serves standout breakfast...

Blame Butter is one of Chicago’s most buzzed-about new bakeries, known for its creative and artfully made pies. During a recent Sunday...

The Loyalist in Chicago has long been on my foodie bucket list, thanks to its reputation for serving one of the best burgers in Chicago....

I had the chance to dine at Dimmi Dimmi Chicago during its opening week, and it exceeded all expectations. From classic cocktails to...