The Feed

One of the best parts of living in Chicago is that there are always new restaurants opening, and Gingie is one of the newest spots to check out in River North. Gingie comes from the same restaurant group behind Boka, so I was excited to dine there on opening night and try the menu. From creative cocktails to unique takes on familiar dishes, there were so many different flavors and textures throughout the meal. Starting with a signature cocktail, I ordered the Sour Lime Smoke

Pizz’Amici has quickly become one of the most sought-after reservations in Chicago, with limited seating and high demand making it one of the toughest tables to secure. When a 10pm reservation opened up, I grabbed it immediately, and it absolutely delivered on the hype. From standout cocktails to ultra-crispy pizzas, this Chicago pizza spot offers a full dining experience that lives up to its buzz. One of the highlights of the night were the cocktails. I ordered the Margarita

One of my favorite traditions since moving to Chicago has been making a New Year’s Eve reservation at Gibsons Bar & Steakhouse. There’s nothing quite like dining at a classic Chicago steakhouse to ring in the new year, and every time I visit Gibsons, both the food and overall experience live up to the hype. Starting with cocktails, Gibsons is absolutely the kind of place where ordering a martini feels essential. One of my personal favorites is a pickle martini, which adds a t

Carpenter Street is one of Fulton Market’s newest rebranded restaurants offering a fresh take on elevated comfort food. With an...