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Located in Chicago’s West Loop, Sepia is a Michelin-starred restaurant known for its elevated American dishes, seasonal tasting menus, and innovative cocktails. It’s especially famous for its one-of-a-kind cheeseburger martini, which I knew I had to try. To kick things off, I ordered Keith’s World Famous Cheeseburger Martini, a creative cocktail made with gin washed in roasted beef tallow, dry vermouth, tomato water, pickled ramp, and dill oil. The drink was incredibly unique

Summer in Chicago means one thing: it's officially ice cream and gelato season! If you're looking to cool off with something sweet, Black...

Once the weather begins to warm up, it's the perfect time to explore all the ice cream and sweet treats Chicago has to offer. After...