City Spritz

Chicago Restaurant Week is one of the best times to explore the city’s dining scene, and I had heard that Ella Elli was offering one of the standout Restaurant Week menus. After dining there, I can confidently say it absolutely delivered. From the variety of courses to the bold Mediterranean-inspired flavors, it was one of the most impressive Chicago Restaurant Week experiences I’ve had. We started the evening with a glass of bubbles — always the perfect way to kick off a mul

When a restaurant is ranked the number one steakhouse in the United States, expectations are naturally high — which is exactly why dining at Asador Bastian was at the top of my Chicago dining list. One of the standout elements of the evening — beyond the food itself — was the service. Our waiter thoughtfully guided us through the menu and provided wine pairings for each course, enhancing every dish and making the experience feel curated from start to finish. We began with the

I love trying new sushi spots in Chicago, and Mirai Sushi in Gold Coast was next up on my list. Known for its sleek atmosphere and freshly imported fish, Mirai delivered a flavorful and refreshingly simple sushi experience. I started with a Lychee Martini and a bowl of salted edamame — the perfect light and salty pairing to sip and snack while browsing the menu. For sushi, I ordered the Tuna Tuna Salmon: a poached salmon roll topped with thinly sliced tuna, avocado mousse, an